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FROGMAN

 

 

 

 

 

 

 

 

 

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  Wine Dinners & Events
FranksWine hosts fun, friendly, fine dining wine events with your favorite restaurants!
We also host parties in your own home or event location. Your friends will never forget
a night at your house tasting wines paired with professionally prepared cuisine or your own home cooked meals hosted by FranksWine!
 
     
         
  February 18th   FranksWine Winter Walk-about  
         
  March 29th   Errazuriz Event  
         
  April 7th   Hendry Wine Dinner  
         
  April 21st   Samuel Smith Beer Dinner  
         
  June 4th   KHS Friends of Music 8th Annual FranksWine Tasting at Oberod  
         
         
     
     
 

 

**Cancellation after making reservations results in a Gift Card refund only

 

 

 


FranksWine Winter Tasting Walk-about!

     
 

 

     
Where: Caffé Gelato
winter
  (near U of D campus)
90 E. Main Street
Newark, DE 19711
e
   
When: Thursday, February 18th
  6:30 p.m. - 8 p.m
Cost:

$39.00 per person including tax, gratuity, and off-street parking

Stay for dinner and receive 29% off your total bill (including wine)

 

 
 
 

 

 

Tasting more than 30 Wines including Spicy Zinfandels, Napa Valley Cabernets, Rustic Rhones,Italian Amarone and Other BIG REDS!
RSVP now, it’s gonna be a sell-out!

EVENT MENU

Passed Hors d’ Oeuvres and Cheeses

Prosciutto wrapped, grilled scallops with lemon-honey

Baba Ghanoush on toasted pita with roasted red peppers and feta

Flatbread w/ rosemary pulled pork, chii sautéed broccoli rabe,
pecorino romano and balsalmic drizzle

Flat bread with fig jam, goat cheese, port wine macerated dried cherries
and arugula salad

Limoncello glazed shrimp bruschetta w/ tomato fennel relish

Cheese and fruit board
Smoked salmon croquettes served with lemon-caper aioli

Chicken and cranberry salad tea sandwiches

Sherry pickled button mushrooms with rosemary

Truffled parmigiano popcornButternut squash and parmigiano risotto spoons

Petite seared Beef tenderloin with port wine drizzle

Grilled tuna morsels ( on skewers) with lemon-artichoke pesto

Curried chicken salad tea sandwiches with raisins

Spiced lamb lollipops

Assorted dips with crudités and gourmet chips

Crostini with Tuscan roasted tomato bruschetta

 

 

 


Errazuriz Event

     
 

(SAVE THE DATE)

     
Where: Columbus Inn
col
  2216 Pennsylvania Avenue Wilmington, DE 19806 e
   
When: Tuesday, March 29th
   
Cost:

T.B.D.

 

 

 
 
 

 

 

Menu T.B.D.

Wines for the Evening:
2015 Max Sauvignon Blanc Reserva

2014 Errazuriz Wild Ferment Chardonnay

2014 Max Pinot Noir Reserva

2013 Errazuriz Carmenere, Single Vineyard

2012 Errazuriz, Don Maximiano
75% Cabernet Sauvignon, 12% Carmenere, 8% Petite Verdot, 5% Malbec
96 Points Suckling

2014 Errazuriz Late Harvest Sauvignon Blanc

 

 

 


Hendry Wine Dinner

     
 

(SAVE THE DATE)

     
Where: 8th & Union Kitchen
8th
  801 North Union Street
Wilmington, DE 19805
e
   
When: Thursday, April 7th
   
Cost:

 

 

 

 
 
 

 

 

Guest chef: Hari Cameron from Amuse, Rehoboth Beach

Guest Speaker: Hendry Estates National sales representative: Therese Brown

Wines for the Evening:

Hendry 2014 Napa Valley Albarino

Hendry 2013 Unoaked Napa Valley Chardonnay

Hendry 2014 Napa Valley Rosé

Hendry HRW 2013 Napa Valley Pinot Noir

Hendry HRW 2012 Napa Valley Cabernet Sauvignon

Hendry 2012 Napa Valley Zinfandel Block 7 & 22

 

 

 


Samuel Smith Beer Dinner

     
 

 

     
Where: Caffé Gelato
s
  (near U of D campus)
90 E. Main Street
Newark, DE 19711
e
   
When: Thursday, April 21st
  6:00 p.m.
Cost:

$78.00 per person including tax, gratuity, and off-street parking

 

 

 
 
 

 

 

Reception
Dungeness Crab Napoleon with baby arugula, oven-dried
grape tomatoes, roasted pepper oil drizzle, chive oil
and sweet red pepper jam, chives
Samuel Smith Pale Ale

Small Plate
House-Crafted Grilled Prosciutto and Artichoke Flatbread with wild mushrooms, caramelized onions, broiled feta,
aged balsamic and honey drizzle
Samuel Smith Pale Ale

Salad
Spiced Chicken Confit over frisee and endive with blanched and chopped leeks, nectarines, kumquats, golden raisins
and sweet lemon-cider vinaigrette
Samuel Smith Apricot Ale

Intermezzo
Raspberry-Thyme Sorbetto

Entree
Oatmeal Stout Braised Beef Short Rib served
with house-crafted caramelized caprino stagionato gnocchi, roasted spring vegetable ratatouille with Spanish chorizo
and caramelized Vidalia onions for accent
Samuel Smith Oatmeal Stout

Dessert
Hazelnut gelato served with chocolate glazed orange biscotti, toasted hazelnuts and chocolate shavings
Samuel Smith Chocolate Stout

 

 

 

 


KHS Friends of Music 8th Annual FranksWine Tasting at Oberod

     
 

Benefits the Kennett High School Music Department

Kennett High School Friends of Music is holding their 8th Annual Wine Tasting Gala Event once again at the gorgeous Oberod Estate in Centerville! FranksWine will take over the former du Pont estate and invite everyone to catch a rare glimpse of the mansion and taste over 40 wines in the stately Library, Foyer, Smoking Room, Dining Room, Great Room, Courtyard and Patio overlooking the beautiful property. The event will include an assortment of appetizers and desserts from local restaurants and businesses. Please support the Friends of Music in their efforts to raise funds for the many music programs at Kennett High School.

     
Where: Oberod Estate
ober
 

400 Burnt Mill Road
Centerville, Delaware

e
   
When: Saturday, June 4th
  7 p.m. - 10 p.m.
Cost:

$40.00 per person including tax, gratuity and off-street parking

 

 

 
 
 

 

 

 

 

 

 

 

 

 

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